Restaurant Klara
THE MENU IS VALID FROM JANUARY 20, 2025
*We reserve the right to make changes.
STARTERS
SMALL SKAGEN, 80G | 165 KR
Small Skagen | Klara’s Skagen on rustic sourdough bread from Hellmanska Gården, topped with American bleak roe and lemon.
LARGE SKAGEN, 120G | 215 KR
Large Skagen | Klara’s Skagen on rustic sourdough bread from Hellmanska Gården, topped with American bleak roe and lemon.
SMALL BEEF TARTARE | 185 SEK
Small Beef Tartare | Seared Swedish beef with grilled mayonnaise, pickled celeriac, and grated Big Ben cheese from Jürss Mejeri, topped with fried potatoes.
POTATO PANCAKE BLEAK ROE, 30G | 255 KR
Potato pancake bleak roe | Potato pancake with American bleak roe,
whipped smetana, and red onion.
SCALLOP | 175 SEK
Scallop | Seared scallop. Seared scallop with celeriac purée flavoured with yuzu and kimchi, browned butter and soy, topped with sesame-flavoured rice chips.
POTATO PANCAKE | 165 KR (V)
Potato Pancake | Crispy potato pancake with grilled and pickled pumpkin,
cheese cream, salt-roasted walnuts, and fried cabbage.
CHARCUTERIE | 175 KR
Charcuterie | Cured meats and cheese from local farms, served with bread, cornichons, and olives.
MAIN COURSES
TENDERSTRIP | 310 KR
Tenderstrip | Overnight-roasted Swedish tenderstrip with Café de Paris butter, red wine sauce, tangy seared pearl onions, and cheese-crusted potatoes.
COD | 315 KR
Cod | Steamed cod with potato purée flavoured with roasted cauliflower, browned sage
butter, garlic-fried mushrooms, and crispy fried sage.
BEETROOT RISOTTO | 255 KR (V)
Beetroot Risotto | Beetroot risotto topped with pickled yellow beetroot, goat cheese, roasted pumpkin seeds and candy-striped beets.
BURGER | 325 KR
Burger | Swedish beef burger. Kimchi mayonnaise, cheddar cheese from Väddö Gårdsmejeri, crisp lettuce, cucumber and gochujang cream. On the side: French fries and korean coleslaw.
GRILLED CHEESE BURGER | 235 KR (V)
Grilled Cheese Burger | Grill-cheese from Väddö Gårdsmejeri. Kimchi mayonnaise, cheddar cheese from Väddö Gårdsmejeri, crisp lettuce, cucumber and gochujang cream. On the side: French fries and korean coleslaw.
CHICKEN | 255 KR
Chicken | Marinated and deep-fried Swedish chicken fillet with yogurt, bean sprouts, spring onions, coriander, and cashew nuts, served with butter sauce flavoured with ginger and garam masala, and roasted potatoes.
LARGE BEEF TARTARE | 265 KR
Large Beef Tartare | Seared Swedish beef with grilled mayonnaise, pickled celeriac, and grated Big Ben cheese from Jürss Mejeri, topped with fried potatoes and served with French fries on the side.
DESSERTS
FROZEN MILK CHOCOLATE MOUSSE | 105 SEK (V)
Frozen Milk Chocolate Mousse | Frozen milk chocolate mousse. Browned
caramel butter. Roasted hazelnuts. Dried brownie. Lingonberries.
BAKED VANILLA CRÈME | 95 SEK
Baked Vanilla Crème | Baked vanilla crème. Caramelized milk. Blood orange sorbet. Almond crisp. Saffron & chili syrup.
CARROT CAKE | 90 KR
Carrot Cake | Butter-fried carrot cake with whipped sea buckthorn and
mascarpone pannacotta, served with orange and ginger cream.
SORBET OF THE EVENING | 55 KR
LOCAL CHEESE | 65 KR
Local cheese | Cheese from Sörmland. Served with fig marmalade and
seed crackers.
TRUFFLE | 55 KR
Truffle | Homemade chocolate truffle.
KIDS MENU
TENDERSTRIP | 145 KR
Tenderstrip | Steak with red wine sauce and fries.
PANCAKES | 75 KR
Pancakes with jam and whipped cream.
KIDS’ BURGER | 95 KR
Homemade burger with lettuce, tomato and fries.
Vegetables served on the side so kids can choose what to add.
CHICKEN NUGGETS | 85 KR
Chicken nuggets with fries.